单位:[1]Department of Allergy,Tongji Hospital,Tongji Medical College,Huazhong University of Science and Technology,Wuhan,China.过敏反应科华中科技大学同济医学院附属同济医院[2]Institute of Allergy and Clinical Immunology,Tongji Hospital,Tongji Medical College,Huazhong University of Science and Technology,Wuhan,China.过敏反应科华中科技大学同济医学院附属同济医院
第一作者单位:[1]Department of Allergy,Tongji Hospital,Tongji Medical College,Huazhong University of Science and Technology,Wuhan,China.[2]Institute of Allergy and Clinical Immunology,Tongji Hospital,Tongji Medical College,Huazhong University of Science and Technology,Wuhan,China.
通讯作者:
通讯机构:[1]Department of Allergy,Tongji Hospital,Tongji Medical College,Huazhong University of Science and Technology,Wuhan,China.[2]Institute of Allergy and Clinical Immunology,Tongji Hospital,Tongji Medical College,Huazhong University of Science and Technology,Wuhan,China.
推荐引用方式(GB/T 7714):
Ma Dongxia,Zhu Rongfei.Low-dose oral immunotherapy in immunoglobulin E-mediated food allergies[J].FRONTIERS IN IMMUNOLOGY.2024,15:1321863.doi:10.3389/fimmu.2024.1321863.
APA:
Ma Dongxia&Zhu Rongfei.(2024).Low-dose oral immunotherapy in immunoglobulin E-mediated food allergies.FRONTIERS IN IMMUNOLOGY,15,
MLA:
Ma Dongxia,et al."Low-dose oral immunotherapy in immunoglobulin E-mediated food allergies".FRONTIERS IN IMMUNOLOGY 15.(2024):1321863