单位:[1]School of Journalism & Communication, Wuhan Sports University, Wuhan 430079, China[2]Tongji Medical College, Huazhong University of Science and Technology, Wuhan 430030, China[3]Hepatic Surgery Center,Tongji Hospital,Tongji Medical College,Huazhong University of Science and Technology,Wuhan 430030,China外科学系肝脏外科华中科技大学同济医学院附属同济医院[4]Hubei Province for the Clinical Medicine Research Center of Hepatic Surgery, Wuhan 430030, China[5]Cancer Biology Research Center (Key Laboratory of the Ministry of Education),Tongji Hospital,Tongji Medical College,Huazhong University of Science and Technology,Wuhan 430030,China肿瘤生物医学中心华中科技大学同济医学院附属同济医院
To investigate the relationship between food insecurity (FI) and overweight/obesity (OW/OB) or corresponding chronic diseases in adolescents, 33 studies with 181 135 individuals were included in this meta-analysis. Six studies and 10 studies, reported a higher risk of overweight and obesity in adolescents experiencing FI, respectively (OR 1.38, 95% CI 1.20-1.58, P < 0.000 1; OR 1.11, 95% CI 1.01-1.22, P = 0.035, respectively). Based on the pooled results, adolescents with severe FI had the highest risk of OW/OB (OR 1.45, 95% CI 1.20-1.75, P < 0.000 1). The pooled OR indicated no significant association between FI and OW/OB, when the adolescents were stratifi ed into those under 6 years old and those between 6 and 18 years old. Eleven studies assessed the relationship between FI and the risk of chronic diseases. The anemia subgroup was significantly associated with FI (OR 1.67, 95% CI 1.30-2.13, P < 0.000 1). Severe FI was reported to increase the risk of hypertension (OR 1.59, 95% CI 1.28-1.98, P < 0.000 1). Furthermore, a pooled analysis revealed a significant association between FI and the risk of chronic diseases in both 6 and 6 -18-year-old subgroups. (c) 2023 Beijing Academy of Food Sciences. Publishing services by Elsevier B.V. on behalf of KeAi Communications Co., Ltd. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).
第一作者单位:[1]School of Journalism & Communication, Wuhan Sports University, Wuhan 430079, China
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通讯作者:
通讯机构:[2]Tongji Medical College, Huazhong University of Science and Technology, Wuhan 430030, China[5]Cancer Biology Research Center (Key Laboratory of the Ministry of Education),Tongji Hospital,Tongji Medical College,Huazhong University of Science and Technology,Wuhan 430030,China
推荐引用方式(GB/T 7714):
Zhou Chong,Miao Hongrui,Zhao Yingjun,et al.Food insecurity increases the risk of overweight and chronic diseases in adolescents: a systematic review and meta-analysis[J].FOOD SCIENCE AND HUMAN WELLNESS.2023,12(6):1937-1947.doi:10.1016/j.fshw.2023.03.002.
APA:
Zhou, Chong,Miao, Hongrui,Zhao, Yingjun&Wan, Xiaohong.(2023).Food insecurity increases the risk of overweight and chronic diseases in adolescents: a systematic review and meta-analysis.FOOD SCIENCE AND HUMAN WELLNESS,12,(6)
MLA:
Zhou, Chong,et al."Food insecurity increases the risk of overweight and chronic diseases in adolescents: a systematic review and meta-analysis".FOOD SCIENCE AND HUMAN WELLNESS 12..6(2023):1937-1947